Job Description Key Responsibilities: Assist in reviewing monthly P&L statements and general ledgers to ensure timely completion of financial reporting including operational reporting and financial presentations Prepare and post journal entries, ensuring efficient completions of month-end
Job Description Maintain accounting of construction projects including retainage held from contractors Communicate routinely with Project Managers on a variety of job related topics including budgets, insurance and contract agreements Work with the Projects team to
Job Description Experience simple and soulful mountain dining in a stylish ski village setting in the upscale Westin Trillium House Hotel. Custom-built for mountain dining, special events and off site caterings anywhere in the Georgian Triangle.
Job Description Key Responsibilities: Financial Management: Oversee the day-to-day financial operations, including accounts payable, accounts receivable, general ledger, and financial reporting. Ensure timely and accurate preparation of financial statements, including balance sheets, income statements, and cash
Job Description Under the direction of the Front of House Management Team, Server Assistants provide support to Servers by inspecting all tables for the proper mise en place, cleanliness and completeness. They practice a high level
Job Description The O&B Sommelier articulates and drives the wine vision to delight our guests and inspire our front of house team. The Sommelier will interact with guests by sharing food knowledge. They will also assist
Job Description Our Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks. Our Chefs are hands on with cooking
Job Description You will be part of an extraordinary and exciting company, heavily involved many aspects the restaurant including building and encouraging high performing teams, upholding our tried and true set of systems and procedures while
Job Description Buffo serves rustic Italian fare with a fun, contemporary air in an authentic, vibrant setting at a casual neighbourhood restaurant. The menu and atmosphere nod to classic osterias found throughout Italy, where traditional recipes
Job Description Core Values: You are passionate and articulate about food and beverage You value relentless innovation and kick-ass creativity You value positivity, honesty and respect You aim to leave lasting, positive impressions on every guest
Job Description With over 25 years of culinary history and Michelin recognition, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada and its distinct provinces. Connecting people to place through contemporary Canadian cuisine;
Job Description Core Values: You are passionate and articulate about food and beverage You value relentless innovation and kick-ass creativity You value positivity, honesty and respect You aim to create lasting, positive impressions on every guest
Job Description The Day to Day Communicates the clubs vision to all team members and leads by example. Reinforces our values daily and inspires the team with his/her exciting vision for the restaurants future. Consistently monitors
Job Description O&B Bayview Village is the first location of Oliver & Bonacini’s casual dining restaurants. This sizeable urban space feels very downtown despite its North Toronto location. A gleaming open kitchen extends into the airy dining room,
Job Description O&B Bayview Village is the first location of Oliver & Bonacini’s casual dining restaurants. This sizeable urban space feels very downtown despite its North Toronto location. The menu offers something for everyone, including fresh, made-from-scratch soups,
Job Description O&B Bayview Village is the first location of Oliver & Bonacini’s casual dining restaurants. This sizeable urban space feels very downtown despite its North Toronto location. The menu offers something for everyone, including fresh, made-from-scratch soups,
Corporate Controller- Halifax * Full-time Company Description We are seeking an experienced Corporate Controller who will play a critical role in our organization by overseeing financial operations and establishing strong relationships with our business partners. The
Server - Drift * Part-time Company Description Owning a strong connection to time and place, Drift pays homage to this region’s land, people and history. Celebrating our natural abundance, Drift’s culinary vision is to showcase the
Server - Biffs Bistro * Part-time Company Description Inviting guests to indulge in our robust, seasonal menus, featuring traditional , like steak tartare, duck confit and steak frites. Providing a place for guests to unwind with
Assistant Manager- O&B Café Grill at Yonge & Front * Full-time Company Description With a stylish “see and be seen” bar, lounge and wraparound patio, O&B Yonge & Front is a destination spot for Toronto’s tastemakers,
