Job Description: Arterra Wines Canada and our Jackson-Triggs Okanagan Winery is a full-service operation from harvest through to final distribution; operating year-round and producing some of the industry’s most awarded wines. As a Vintage Cellar Hand,
The Vintage Cellar Hand works closely with the Winemaking team during the harvest season in the creation of our award‑winning BC VQA wines. Responsibilities Grape processing: Grape and juice reception, destemming, crushing, and pressing. Fermentation management:
Join our dedicated team as a Vintage Cellar Hand for harvest season, focusing on the creation of our prestigious BC VQA wines. This role combines grape processing, fermentation oversight, and cellar sanitation responsibilities. Working under the