Elevate guest experiences by managing food and beverage menus at Rogers Place, home of the Edmonton Oilers. This role combines graphic design with operational precision in a fast-paced arena environment. The Coordinator for Menu and Signage
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Final compensation will be determined based on relevant skills, experience, qualifications,
Compass Group Canada is seeking a Cook to prepare, cook and present meals in a high-volume setting, adhering to corporate standards and safety guidelines. The role emphasizes teamwork, accuracy, and delivering quality while handling mise en place,
Lead the food and beverage division at Compass Group Canada as a Director of Operations. Oversee financial profitability, team management, and strategic menu development in a dynamic environment. In this high-impact role, you will manage food and
Become a Coffee Specialist with Compass Group Canada, responsible for crafting exceptional espresso drinks and engaging customers in their coffee experience. Showcase your barista skills in a dynamic environment. As a Barista, you will welcome customers, educate
How You Will Make An Impact You will be responsible for making cash transactions, verifying cash drawers, giving change, counting cash receipts, and completing cash reports. As a Cashier, You Will Perform sales transactions in a
Elevate your career as a Food Service Supervisor with Compass Group Canada. This role focuses on leading multiple food service units while ensuring outstanding customer interactions and compliance with quality standards. As a Food Service Supervisor, you
The Role The Director of Operations, Food & Beverage will lead the operation and people responsible for all food and beverage offerings to thousands of guests that visit our locations every year. Responsibilities Drive financial profitability
About Us From NHL hockey games to concerts and high-profile special events, we are passionate about delivering exceptional food and beverage experiences for our partners and guests. As a premier sports and events venue, our success
Elevate culinary standards as the Executive Sous Chef in a high-volume NHL arena. Support the Executive Chef and lead a dynamic culinary team for sports and special events. This role requires strong leadership and operational excellence
Take charge of concession operations as a Concessions Manager with Compass Group Canada. Focus on inventory management, staffing, and customer satisfaction during events to ensure seamless service. In this pivotal role, you will oversee all aspects of
The Concessions Manager is responsible for the overall organization, stocking levels and sanitation of all concession stands and portable stands. Responsible for maintaining proper inventory levels, product ordering and equipment maintenance for the food service operation
Now, if you were to come on board as one of our Sous Chefs , we’d ask you to do the following for us: Assist the Executive Sous Chef in the unit, taking over the Executive
Compass Group Canada is seeking a skilled Sous Chef to support the Executive Sous Chef and lead a culinary team in a high-volume production kitchen. You will assist with inventories, menus, cost controls, and maintaining quality and
Deliver exceptional customer service as a Gameday Retail Associate with Compass Group Canada. Engage with guests, ensure an enjoyable shopping experience, and maintain merchandising standards. As a Gameday & Events Retail Associate, you will interact directly with
Provide world class customer service through effective communication and creating the ultimate shopping experience for our fans as well as supporting additional back of house operations. Now if you come on board as our Gameday &
The Coordinator, Menu & Signage is responsible for the execution and ongoing management of all food and beverage menus and signage across digital and print platforms at Rogers Place, home of the Edmonton Oilers. This role
Job Summary The Bartender is responsible for preparing and serving beverages to guests in a timely manner, while maintaining a friendly and courteous demeanor. Final compensation will be determined based on relevant skills, experience, qualifications, and
Compass Group Canada is seeking a Dietary Aide to prepare and serve meals for residents or patients in an assisted living or medical facility. You will assist with basic food prep, portioning, and service, while maintaining high
How You Will Make An Impact You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility. As a Dietary Aide, You Will Assist in basic food