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About McElhanney Based in Western Canada for over 110 years, McElhanney offers innovative and practical engineering, surveying, mapping, planning, landscape architecture, and environmental services. As a 100% employee-owned and operated firm, with over 1,500 staff members in
This position is covered under the HEABC wage levelling. Please note the wage is currently being adjusted and topped up by the government and the displayed wage is therefore reflective of such initiative. Position: Full-Time Temporary
Job Title: 1st Cook – Jr. Sous Chef Department: Food & Beverage Reports to: Executive Chef Wage: $21 to $23 per hour depending on experience SUMMARY Hire and train kitchen staff, maintain inventory and records of