Overview Kitchen Manager (KM) This is for the Boston Pizza located at 3303 118 Avenue NW The Kitchen Manager at Canadas leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training, and
JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone
Company Description WHO ARE WE? Weve been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that
Lead culinary operations as a Chef/Kitchen Manager with Athabasca Catering in Saskatoon. Experience an exciting role with benefits, meals, and accommodation covered while working remotely. Athabasca Catering Limited Partnership is looking for two dedicated Chef/Kitchen Managers who are ready for
Job Order #: NOC: 62020 Employer Name: Athabasca Catering Limited Partnership Wage/Salary Info: $64,000-$68,000/year + benefits, meals, travel expenses, accommodation Posted Date: 12-Aug-2026 Location: REGINA # of Positions: 2 Employment Terms: Full-Time Length of Employment: Permanent
Renaissance Edmonton Airport Hotel is seeking an energetic Demi Chef-in-training to join our culinary leadership team in Edmonton. You will create delicious dishes, support event cooking, and ensure smooth operation when the Sous Chef is away.
Fairmont Jasper Park Lodge is seeking a Kitchen Manager to lead the stewarding team, ensure safety and service standards, and collaborate with the Executive Chef to drive exceptional dining experiences in a luxury mountain resort. You will supervise
Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support
Take the lead as the Kitchen Manager at The Canadian Brewhouse, where your culinary talents and management abilities will shine. Ensure safety, cleanliness, and team collaboration in your kitchen. This position focuses on leading a dedicated kitchen team, providing training,
Join Boston Pizza as a Kitchen Manager and drive the success of the kitchen at Avenue NW. Focus on excellence in food preparation and team leadership every day. As Kitchen Manager, you will lead the restaurants kitchen operations, focusing on organization, staff
Are you a passionate culinary leader who thrives in a fast-paced hospitality environment? Do you enjoy developing teams, creating exceptional guest experiences, and balancing operational excellence with strong financial performance? We are looking for an experienced
Company Description Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge; where the stunning Canadian Rockies are your backyard. Take your career to new heights while surrounded by breathtaking landscapes, world-class hospitality, and
Kitchen Manager (KM) This is for the Boston Pizza located at Avenue NW The Kitchen Manager at Canadas leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training, and control over food/labour
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
About the Role Were seeking a permanent part-time Cook/Chef to join our team at Edmonton Gardens Care Home. Working Monday & Friday from 6:30am to 12:00pm and Saturday & Sunday from 9:30am to 5:30pm. You will
Permanent Part-Time Line 4 - Evenings (4:00pm - 7:00pm) Week 1: Wednesday and Thursday Week 2: Wednesday, Thursday, Friday, Saturday and Sunday 21.00 hours every two weeks, 0.27 FTE, 7 shifts in 2 weeks For over
Job Description Dietary Aide Mission: Reporting to the Director of Culinary Services/the Dietary Manager, the Dietary Aide provides support to the set up, preparation, serving and clean up associated with all meal services in the Residence/Home. Key
Under the direction of the Food Services Manager and/or Dietitian, the Cook prepares meals which contribute to a balanced, nutritious, and appealing diet for the Residents of the Park Place Home. The Cook provides leadership to the
GEF Seniors Housing is the largest provider of affordable housing for low to moderate income seniors in Alberta. As a leading provider of safe, affordable, quality accommodations, we offer competitive salaries and excellent working conditions for
POSITION Permanent Full Time Food Service Attendant - This position is unionized under A.U.P.E. LOCATION Villa Marguerite - 9810 165 Street Northwest, Edmonton AB T5P 3S7 SALARY $15.60-18.47 POSTING #DPFFA1.0001VM – Food Service Assistant PERMANENT FULL-TIME