Food & Beverage Supervisor The Westin Nova Scotian – Halifax, NS As a Food & Beverage Supervisor, you play a key role in leading daily restaurant and room service operations while ensuring exceptional guest experiences. Working closely with
THE TEAM The mission of the Food & Beverage Department is to surprise and delight our guests with Everyday Luxury food and beverage experiences. Building loyalty with existing clients and employees, while attracting new. THE OPPORTUNITY Aritzia is
At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the
JOB SUMMARY Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning supplies, and uniforms. Supervises staffing levels to verify that guest
You enjoy developing your leadership skills just as much as exploring your gourmet side Without you, making the right decisions to maximize profitability and optimize resources across the restaurant, kitchen, meetings and banquets operations simply would
THE COMPANY: Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our
Take the next step in your retail merchandising career, as a Full-time Retail Merchandiser to support the in-store execution for our leading CPG client. In this role, you will execute a range of in-store merchandising tasks,
Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among
You know how to elevate every guest experience, one service at a time. As Food & Beverage Outlet Manager, you will lead the day-to-day operations of the hotel’s food and beverage outlets, including the Dining Room, Room Service,
General Information Casual, on-call Food & Beverage II opportunities are available at the Kerry Park Recreation Centre within the South Cowichan Recreation Division of the Community Services Department at the Cowichan Valley Regional District. Reporting to the
General Information The Cowichan Valley Regional District is now accepting applications from prospective candidates to join our organization as a casual Food & Beverage III at the Kerry Park Recreation Centre in the South Cowichan Recreation Division
Vancouver Aquarium, one of the many properties owned by Herschend Family Entertainment, prides itself on working towards bringing families closer together and to creating memories worth repeating. Our Core Values – greatly exceeding guest expectations, serving
JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the
Solenis is a leading global producer of specialty chemicals focused on delivering sustainable solutions for water-intensive industries, including consumer, industrial, institutional, food and beverage, and pool and spa water markets. Owned by Platinum Equity, the company’s product
At Ice River Sustainable Solutions, we are building more than products. We are building careers with purpose. As a proudly Canadian, family-owned leader in sustainable manufacturing, we transform 100% recycled plastic into innovative solutions used across
Company Description Since 1915, Fairmont Hotel Macdonald has effortlessly delivered timeless luxury in the heart of Edmonton. Nestled above the river valley, the hotel’s charm and elegance have earned it recognition as one of the city’s
Position Summary Under the direct supervision of Operations, this position is responsible for serving the guests at a counter, in a restaurant, casino floor, in a bar. Ensures adherence to all policies and procedures while contributing
THE COMPANY: Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our
Special Events Porter (Maintenance Worker I, F&B) Occasional Part-Time (Up to 24 hours per week on an as-needed basis; Saturday availability and additional 2 weekdays availability required, Thursday preferred. At least one day a week for
JOB SUMMARY Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning supplies, and uniforms. Supervises staffing levels to verify that guest