Four Points by Sheraton Toronto Mississauga is looking for a reliable and motivated Part-Time Cook to join our Food & Beverage team. JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food & Beverage BusseR, you’re not just
Company Description What Makes Sodexo Different: Working with Sodexo is more than a job; it’s a chance tobe part of something greater. You’ll belong in a company and team that values you foryou;you’ll act with purpose
Hornblower Group is a global leader in experiences and transportation.Spanning a 100-year history, Hornblower Group’s portfolio of international offerings includes water-based experiences (dining and sightseeing cruises), land-based experiences (walking and food tours) and ferry and transportation
Job Description Aramark is recruiting an Executive Chef for our culinary services at a business dining operation in Mississauga, ON. The Executive Chef is responsible for managing the kitchen operations and provides support in the execution
Job Description The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or
Position Summary After opening and under the general direction of the Executive Sous Chef, this position will be responsible for leading, supervising and coordinating activities of a workstation or restaurant, engaged in preparing and cooking food
Position Summary Reporting to the F&B Manager (Outlet), the Banquet Supervisor is responsible for assisting in the overall success of the Banquet Department by executing strategies for service goals and by employing leadership and management skills
Position Summary Under the direct supervision of the Manager, Food & Beverage, this position is responsible for serving the guests, in a restaurant, buffet operation, or other areas. Ensures adherence to all policies and procedures while contributing
Great Blue Heron Casino & Hotel is seeking a Part-time Bartender! This is a 4-month contract that will end on January 3, 2027. Reporting to the Food and Beverage Supervisor, the Bartender is responsible for serving
Great Blue Heron Casino & Hotel is seeking a Part-time Food & Beverage Host! This is a contract that will end on January 3, 2027. Under the general direction of the Food and Beverage Manager or
FOOD COUNTER ATTENDANT NOC 65201 Keep records of the quantities of food used, Package take-out food, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Take customers
Food counter attendant Job details Posted on August 16, 2026 by a licensed third-party for Employer details McDonald\s Location th Avenue, Surrey , BC V3S 1C7 Work location On site Salary $ 18.25 HOUR hourly /
Anticipated Start Date : As soon as possible Posting Date : 28 Jul 2026 Expiry Date : 28 Jul 2027 Description Location: Marathon, ON, P0T 2E0 Work location: On site Salary: 17.60 hourly / 30 to
Join us as a Food Counter Attendant where you’ll earn $17.60 per hour while providing excellent customer service in our vibrant establishment. This role centers on food preparation and customer interaction at our physical location. We
Support our community as a Food Counter Attendant! This full-time seasonal role involves food prep, customer service, and a focus on youth mentorship and training. In this position, you will handle food preparation and customer orders
McDonalds in Surrey, BC is seeking a Food counter attendant to greet customers, take orders and assemble meals at the counter and buffet. This on-site role offers on-the-job training and is suitable for individuals who can work
Pay rate $17.60 hourly / 35.00 to 40.00 hours per week Vacancies 10 vacancies Languages English or French Education No degree, certificate or diploma Experience Will train On site Work must be completed at the physical
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting
Become a key player as a Cook at Chuck’s Roadhouse Bar and Grill in Midland, Ontario. This role focuses on meal preparation, menu planning, and kitchen staff supervision in a thriving environment. In this full-time position,