Company Description Wage: $21-23 Location: Toronto, Downtown What Makes Sodexo Different: Working with Sodexo is more than a job; it’s a chance tobe part of something greater. You’ll belong in a company and team that values
Company Description Auberge du Pommier is a distinguished Toronto institution, celebrated for its refined French-inspired cuisine, elegant ambiance, and consistently warm, attentive service. Renowned for combining culinary excellence with timeless hospitality, the restaurant provides a sophisticated
Company Description Auberge du Pommier is a distinguished Toronto institution, celebrated for its refined French-inspired cuisine, elegant ambiance, and consistently warm, attentive service. Renowned for combining culinary excellence with timeless hospitality, the restaurant provides a sophisticated
Company Description Wage: $19-$20 Location: Toronto, Downtown What Makes Sodexo Different: Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you
Terroni Adelaide, located at 57 Adelaide Street East in Toronto, seeks an experienced Restaurant Manager to lead the front-of-house team at our flagship venue. This full-time role offers a competitive salary and benefits in a bustling,
A fine dining restaurant in Toronto is seeking a General Manager to oversee all operations and ensure exceptional guest service. The ideal candidate will have extensive experience in upscale dining, a strong leadership background, and the ability to maintain
Lead kitchen operations at a fine dining establishment focused on Italian cuisine. This on-site role requires supervision, staff training, and ensuring food quality standards are met. The Kitchen Manager position requires 2-3 years of experience in a fast-paced
Company Description Wage: $21-23 Location: Toronto, Downtown What Makes Sodexo Different: Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you
Hornblower Group is a global leader in experiences and transportation.Spanning a 100-year history, Hornblower Group’s portfolio of international offerings includes water-based experiences (dining and sightseeing cruises), land-based experiences (walking and food tours) and ferry and transportation services.
We are currently seeking a skilled and dedicated individual to join our pastry team as a Part-Time Pastry Demi Chef de Partie at Nobu Hotel Toronto. In this role, you will work closely with the pastry
Company Description Sixty-Eight redefines sophistication. Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. The primary event space, Cirrus, provides an elegant backdrop for weddings,
Company Description Biff’s Bistro is a beloved neighbourhood gem that exudes Parisian charm, offering bold, artfully crafted flavours in a warm and inviting atmosphere. Celebrated for its approachable yet refined comfort cuisine, Biff’s provides an energetic,
Company Description A sprawling new food hall located at CF Toronto Eaton Center, explore 16 chef-driven food stalls, including a vibrant café and bar, and a rotating selection of local pop-ups offering a taste of Toronto’s
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Company Description Oliver & Bonacini is recognized as one of Canada’s premier hospitality and event service providers, known for delivering exceptional culinary experiences and flawless event execution. From intimate gatherings to large-scale celebrations, we take pride
Company Description Canoe stands as one of the jewels of the Oliver & Bonacini family—a Canadian culinary icon perched high above the city with breathtaking views. Celebrated for dishes crafted from the finest local ingredients, Canoe
JOB DESCRIPTION Aramark is looking for an experienced and passionate Sous Chef to join our culinary team for a prominent Business Dining food service and catering operation. As a key member of the kitchen leadership, you will
Job Description Aramark is looking for an experienced and passionate Sous Chef to join our culinary team for a prominent Business Dining food service and catering operation. As a key member of the kitchen leadership, you will
Passionate about your well-being A Canadian company Dining Room Supervisor (Westwood) *Current Opportunity* SPRING LIVING OVERVIEW Spring Living Retirement Communities (springliving.ca) is a boutique, rapidly growing Canadian senior living owner/operator, who currently owns and operates retirement communities
Company Description Canoe stands as one of the jewels of the Oliver & Bonacini family—a Canadian culinary icon perched high above the city with breathtaking views. Celebrated for dishes crafted from the finest local ingredients, Canoe