Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working
City:St Johns What you will do: The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure work
Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim.
Company Description We are S&R Group and for over 60 years we have been building communities where friendships flourish and life is enriched. We are looking for people who, like us, believe the work we do
Job Title: Back of House - Line Cook Industry: Hospitality & Tourism Country: Canada Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our
Job title: BOH Management - Sous Chef Industry: Hospitality & Tourism Country: Canada Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct
Do you love food and everything about it? We are looking to recruit Line Cooks for the upcoming season. Do you also love skiing or snowboarding? The Line Cook assists in cleaning, preparing, and cooking per planned menus.
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working
We’re seeking Line Cooks to join us at Pizzeria Sophia! Pizzeria Sophia is your new old favourite. Modern Italian celebrating the warm, comforting classics you crave. A chef-driven approach to pizza, pasta, antipasti and cocktails. Our intimate room
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working
Job Description: At Jackson-Triggs you are Humble, Welcoming, and Compassionate. As Canada’s most ubiquitous wine brand, Jackson-Triggs is for those who understand that wine can uniquely bring us together. We live by the mantra “You are
Key Responsibilities • Working with the Chef, some of your responsibilities will include: • Executing menu items according to company specifications in both prep and line areas • Direct culinary operations on a shift basis under the guidance
Proud to be 100% Canadian-owned, Northland Properties are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to
At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the
Primary Responsibilities: Assists in training of new employees and development of existing employees. Inspects cleanliness of kitchen and ensures compliance will all health related legislation and requirements. Ensures open and/or close duties are completed to standard
At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations across Alberta, employing over 1200 Team
Moxies is looking for a passionate and experienced Chef de Partie to join our culinary team. The ideal candidate is organized, driven, and committed to delivering exceptional food quality in a fast-paced, high-volume kitchen environment. As a
Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim.
Overview The Executive Chef of Hell’s Kitchen is the driving culinary force of the restaurant, responsible for delivering world-class food execution, leadership, and consistency in line with standards. Exhibits culinary talents by personally performing tasks while leading the